Tasting menu 4th course

Amuse bouche

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Mushrooms

mushrooms cream, greaves, praline, smoket thyme mouse

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Young duck

Preserved leg, fried semolina dumplings, roasted carrots, walnuts, Foie Gras liver sauce

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Granita

prosecco, ovocný sorbet

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Semolina

Apricots, hazelnuts, chocolate, ice cream

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Price 890 Kč

Allergenes on request by staff

Tasting menu 6th course

Amuse Bouche

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Foie Gras

Grilled and marinated duck Foie Gras, butter brioche, blackberry and port wine sauce, chocolate and hazelnuts

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MUSHROOMS

mushrooms cream, greaves, praline, smoket thyme mouse

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FISH OF THE DAY

Grilled asparagus, fried croquette, bear garlic sauce, poached eggs

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Granita

prosecco, ovocný sorbet

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lamb

Creamy polenta, smoked onion, chorizo sausage, red wine and rosemary sauce

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SEMOLINA

Caramelized apricots, hazelnuts, chocolate, straw wine ice cream, butter

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PRICE 1 690 KČ

Allergenes on request by staff